Here is a list of Glossary of Indian Food - भारतीय खाद्य की शब्दावली .
Hindi
|
Transliteration
|
English
|
करी
|
Curry
|
Gravy
|
दाल
|
Daal
|
Any lentil/legume
|
अचार
|
Achar
|
Pickle
|
डोसा
|
Dosa
|
A crispy South Indian breakfast item.
|
इडली
|
Idli
|
Steamed rice cakes. Another South Indian Breakfast item.
|
अपपं
|
Appam
|
A Dosa like South Indian Breakfast item
|
चप्पाती
|
Chappati
|
Indian flat-bread cooked on griddle/tava.
|
नान
|
Naan
|
Indian flat-bread, baked in tandoor.
|
पराठा
|
Paratha
|
Indian flat-bread mostly with filling and shallow fried.
|
पूरी
|
Puri
|
Deep-fried flatbread
|
कुलछा
|
Kulcha
|
A stuffed Indian bread
|
चावल
|
Chaval
|
Rice
|
बिरयानी
|
Biryani
|
Spiced cooked rice.
|
पुलाओ
|
Pulao
|
Delicately flavored rice
|
कबाब
|
Kabab
|
Meat cooked in tandoor.
|
खीर
|
Kheer
|
a dessert
|
खिचड़ी
|
Khichadi
|
A rice and daal preparation. Good for sick and children.
|
रायता
|
Raita
|
Vegetable and curd salad.
|
साग
|
Saag
|
Curry of any greens.
|
भरता
|
Bharta
|
A vegetable dish with a pulp like consistency
|
पपद
|
Papad
|
Thin wafer
|
बरफी
|
Barfi
|
A dessert made from milk
|
बोंडा, वडा, पकॉरा, समोसा
|
Bonda, Vada, Pakora, Samosa
|
Fried salty snacks
|
चट्नी
|
Chutney
|
Fresh relish made with fruits, vegetables, and herbs
|
हलवा
|
Halwa
|
A sweet
|
कोफ्ता
|
Kofta
|
Spiced meat or vegetable balls
|
सॅमबार
|
Sambar
|
A vegetable curry (South Indian)
|
लस्सी
|
Lassi
|
A refreshing made of curd
|
उपमा
|
Upma
|
A South Indian Breakfast. Mostly made of semolina.
|
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ReplyDeletevery nice
ReplyDeleteThanks
ReplyDeleteThanks
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